Umgaqo wokusebenza:
Umatshini wokucoca irayisi yepeanut yenziwe sisixhobo samandla, isakhelo, ihopha yokutya, i-roller exobulayo, kunye nefeni yokufunxa. Isebenza kusetyenziswa umthetho-siseko wokusasazwa kwefriction eqengqwayo, exobula irayisi yamandongomane emva kokuba igcadiwe yaya kutsho kumphakamo wokufuma ongaphantsi kwe-5%. Idyasi yesikhumba ke iye isuswe ngesisefu kunye nokufunxa, nto leyo ekhokelela kwiinkozo zamandongomane ezipheleleyo, iinkozo ezizisiqingatha, kunye neeengile ezaphukileyo zahlulwe. Ngokusebenza kwayo okuzinzile, imveliso ephezulu, izinga eliphantsi lerayisi ephukile, kunye nezinye izibonelelo, lo matshini ukhuselekile kwaye unokwethenjelwa.
Usetyenziso:
Irayisi yamandongomane umatshini wokuxobula irayisi usetyenziswa kakhulu ekuveliseni iimveliso ezahlukeneyo zamandongomane, kubandakanywa irayisi yamandongomane eqhotsiweyo, irayisi yamandongomane enencasa, i-peanut pastry, iilekese zamandongomane, ubisi lwamandongomane, umgubo wamandongomane, isidudu esisibhozo, isosi yamandongomane erayisi, kunye nokutya okunkonkxiweyo. Kwakhona luncedo kwiinkqubo zokuqala zokucoca ulusu.
Izinto eziluncedo:
Lo matshini ubonelela ngeenzuzo ezininzi, kubandakanywa umphumo omhle wokuxobula kunye nezinga eliphezulu lokuxobula. Kwakhona kulula ukufunda, ukusebenza, kunye nokonga ixesha, ngaloo ndlela kuphuculwa ukusebenza kakuhle. Irayisi yamandongomane ayophuka lula xa ixotyulwa kwaye igcina umbala wayo, izondlo kunye neprotini. Inesakhiwo esifanelekileyo, kwaye xa isetyenziswe ngoomatshini abaninzi, inokusebenza kakuhle kwaye ithembekile, inika ubomi benkonzo ende.